![This is the reservation status for our collaboration event with QH+ on Wednesday, April 30th.
There are only a few seats left, so if you're undecided, please hurry up~☎️
@kitchen_qh
Eat-in
①15:00-17:00 3 seats remaining
②17:30-19:30 2 seats remaining
③20:00-22:00 Fully booked
Takeout Sold out
[About reservations]
Reservations can be made via Miyamoto Deli's LINE or by phone on a first-come, first-served basis.
The LINE account is linked to our Instagram profile.
Please provide the following information:
①Name
②Contact information
③ Preferred time period
④Number of people
⸻
Eat-in
Three 2-hour sessions / Capacity per session: 6 seats inside + 8 seats on the terrace (14 people in total)
Enjoy it with natural wine or warm sake.
*The terrace seating is specially set up at tables, with eight people seated around one table.
①15:00-17:00
②17:30-19:30
3) 20:00-22:00
⸻
【menu】
◎QH Obanzai Set (take-out available)
3,500 yen (about 15 items)
・Vegetable side dishes
・Snacks and side dishes
・2 small main dishes (meat and fish)
◎ Dessert (take-out available)
+500 yen
・Spicy cookies "Ladu"
・Served with a lactic acid dessert (also goes well with alcohol!)
◎QH's standard snacks are also available in limited quantities
・Medicinal oden set (using spring and summer medicinal herbs)
Examples: winter melon or radish, wood bomb, yam, eggs
・To finish off the meal... Rice porridge or lamb wonton
・Beef jerky
・Sudachi mackerel prosciutto
・Salted red shrimp
・White liver marinated in soy sauce
◎Drinks (Miyamoto Deli)
・Natural wine
・Hot sake etc.
We look forward to your reservations!](https://cdn.r-corona.jp/prd.rb.r-corona.jp/assets/site_files/355yhar1/56046071/60dw_w500h500.jpg)
![[About the collaboration with QH on Wednesday, April 30th]
*Additional note: We are accepting dine-in reservations, but take-out reservations are now closed.
Coming Wednesday, April 30th, from Hiroo, Tokyo
Minami from 《QH+》 is coming to Takamatsu ☺️
@kitchen_qh
QH+ is an international obanzai restaurant where you can drink natural wine from lunchtime.
A few years ago, I went on an unusual journey of eating and drinking my way around Tokyo under the pretext of staff training. The food, which used lots of vegetables and spices, was incredibly delicious, and above all, I fell in love at first sight with Minami's fun personality.
It all started with me asking, "Please come to Takamatsu and cook for me!"
This is the second time the event is being held.
Last time, we talked about Minami's wonderful planning and efficiency,
And on the morning of the day, he came up with the idea for the dishes in the bathroom, using seasonal ingredients, spices and seasonings he had never seen before...
It was truly amazing to watch them come together one after the other!
And all the dishes are delicious 😋
I still think back fondly on how much fun it was working with him.
This time, Yui-chan, who is in charge of desserts at QH, will also be participating.
There will also be a dessert that can be served as a snack, consisting of laddu (a spicy cookie) topped with a bite of a lactic acid-based sweet.
Stay tuned!
⸻
[About reservations]
Reservations can be made on a first-come, first-served basis via Miyamoto Deli's LINE.
The LINE account is linked to our Instagram profile.
Please provide the following information:
①Name
②Contact information
3) Preferred time slot (if you are dining in, please include your second choice)
④ Number of people (eat-in) or product and quantity (take-out)
⸻
Takeout
Pick-up is available any time between 14:00 and 22:00.
※Reservations are now closed🙇♀️
Eat-in
Three 2-hour sessions / Capacity per session: 6 seats inside + 8 seats on the terrace (14 people in total)
Enjoy it with natural wine or warm sake.
*The terrace seating is specially set up at tables, with eight people seated around one table.
①15:00-17:00
②17:30-19:30
3) 20:00-22:00
⸻
【menu】
◎QH Obanzai Set (take-out available)
3,500 yen (about 15 items)
・Vegetable side dishes
・Snacks and side dishes
・2 small main dishes (meat and fish)
◎ Dessert (take-out available)
+500 yen
・Spicy cookies "Ladu"
・Served with a lactic acid dessert (also goes well with alcohol!)
◎QH's standard snacks are also available in limited quantities
・Medicinal oden set (using spring and summer medicinal herbs)
Examples: winter melon or radish, wood bomb, yam, eggs
・To finish off the meal... Rice porridge or lamb wonton
・Beef jerky
・Sudachi mackerel prosciutto
・Salted red shrimp
・White liver marinated in soy sauce
◎Drinks (Miyamoto Deli)
・Natural wine
・Hot sake etc.
We look forward to your reservations!](https://cdn.r-corona.jp/prd.rb.r-corona.jp/assets/site_files/355yhar1/56046073/hm3d_w500h500.jpg)
![[About the collaboration with QH on Wednesday, April 30th]
*Additional note: We are accepting dine-in reservations, but take-out reservations are now closed.
Coming Wednesday, April 30th, from Hiroo, Tokyo
Minami from 《QH+》 is coming to Takamatsu ☺️
@kitchen_qh
QH+ is an international obanzai restaurant where you can drink natural wine from lunchtime.
A few years ago, I went on an unusual journey of eating and drinking my way around Tokyo under the pretext of staff training. The food, which used lots of vegetables and spices, was incredibly delicious, and above all, I fell in love at first sight with Minami's fun personality.
It all started with me asking, "Please come to Takamatsu and cook for me!"
This is the second time the event is being held.
Last time, we talked about Minami's wonderful planning and efficiency,
And on the morning of the day, he came up with the idea for the dishes in the bathroom, using seasonal ingredients, spices and seasonings he had never seen before...
It was truly amazing to watch them come together one after the other!
And all the dishes are delicious 😋
I still think back fondly on how much fun it was working with him.
This time, Yui-chan, who is in charge of desserts at QH, will also be participating.
There will also be a dessert that can be served as a snack, consisting of laddu (a spicy cookie) topped with a bite of a lactic acid-based sweet.
Stay tuned!
⸻
[About reservations]
Reservations can be made on a first-come, first-served basis via Miyamoto Deli's LINE.
The LINE account is linked to our Instagram profile.
Please provide the following information:
①Name
②Contact information
3) Preferred time slot (if you are dining in, please include your second choice)
④ Number of people (eat-in) or product and quantity (take-out)
⸻
Takeout
Pick-up is available any time between 14:00 and 22:00.
※Reservations are now closed🙇♀️
Eat-in
Three 2-hour sessions / Capacity per session: 6 seats inside + 8 seats on the terrace (14 people in total)
Enjoy it with natural wine or warm sake.
*The terrace seating is specially set up at tables, with eight people seated around one table.
①15:00-17:00
②17:30-19:30
3) 20:00-22:00
⸻
【menu】
◎QH Obanzai Set (take-out available)
3,500 yen (about 15 items)
・Vegetable side dishes
・Snacks and side dishes
・2 small main dishes (meat and fish)
◎ Dessert (take-out available)
+500 yen
・Spicy cookies "Ladu"
・Served with a lactic acid dessert (also goes well with alcohol!)
◎QH's standard snacks are also available in limited quantities
・Medicinal oden set (using spring and summer medicinal herbs)
Examples: winter melon or radish, wood bomb, yam, eggs
・To finish off the meal... Rice porridge or lamb wonton
・Beef jerky
・Sudachi mackerel prosciutto
・Salted red shrimp
・White liver marinated in soy sauce
◎Drinks (Miyamoto Deli)
・Natural wine
・Hot sake etc.
We look forward to your reservations!](https://cdn.r-corona.jp/prd.rb.r-corona.jp/assets/site_files/355yhar1/56046074/3qz2_w500h500.jpg)
![[About the collaboration with QH on Wednesday, April 30th]
*Additional note: We are accepting dine-in reservations, but take-out reservations are now closed.
Coming Wednesday, April 30th, from Hiroo, Tokyo
Minami from 《QH+》 is coming to Takamatsu ☺️
@kitchen_qh
QH+ is an international obanzai restaurant where you can drink natural wine from lunchtime.
A few years ago, I went on an unusual journey of eating and drinking my way around Tokyo under the pretext of staff training. The food, which used lots of vegetables and spices, was incredibly delicious, and above all, I fell in love at first sight with Minami's fun personality.
It all started with me asking, "Please come to Takamatsu and cook for me!"
This is the second time the event is being held.
Last time, we talked about Minami's wonderful planning and efficiency,
And on the morning of the day, he came up with the idea for the dishes in the bathroom, using seasonal ingredients, spices and seasonings he had never seen before...
It was truly amazing to watch them come together one after the other!
And all the dishes are delicious 😋
I still think back fondly on how much fun it was working with him.
This time, Yui-chan, who is in charge of desserts at QH, will also be participating.
There will also be a dessert that can be served as a snack, consisting of laddu (a spicy cookie) topped with a bite of a lactic acid-based sweet.
Stay tuned!
⸻
[About reservations]
Reservations can be made on a first-come, first-served basis via Miyamoto Deli's LINE.
The LINE account is linked to our Instagram profile.
Please provide the following information:
①Name
②Contact information
3) Preferred time slot (if you are dining in, please include your second choice)
④ Number of people (eat-in) or product and quantity (take-out)
⸻
Takeout
Pick-up is available any time between 14:00 and 22:00.
※Reservations are now closed🙇♀️
Eat-in
Three 2-hour sessions / Capacity per session: 6 seats inside + 8 seats on the terrace (14 people in total)
Enjoy it with natural wine or warm sake.
*The terrace seating is specially set up at tables, with eight people seated around one table.
①15:00-17:00
②17:30-19:30
3) 20:00-22:00
⸻
【menu】
◎QH Obanzai Set (take-out available)
3,500 yen (about 15 items)
・Vegetable side dishes
・Snacks and side dishes
・2 small main dishes (meat and fish)
◎ Dessert (take-out available)
+500 yen
・Spicy cookies "Ladu"
・Served with a lactic acid dessert (also goes well with alcohol!)
◎QH's standard snacks are also available in limited quantities
・Medicinal oden set (using spring and summer medicinal herbs)
Examples: winter melon or radish, wood bomb, yam, eggs
・To finish off the meal... Rice porridge or lamb wonton
・Beef jerky
・Sudachi mackerel prosciutto
・Salted red shrimp
・White liver marinated in soy sauce
◎Drinks (Miyamoto Deli)
・Natural wine
・Hot sake etc.
We look forward to your reservations!](https://cdn.r-corona.jp/prd.rb.r-corona.jp/assets/site_files/355yhar1/56046075/8hli_w500h500.jpg)
![[About the collaboration with QH on Wednesday, April 30th]
*Additional note: We are accepting dine-in reservations, but take-out reservations are now closed.
Coming Wednesday, April 30th, from Hiroo, Tokyo
Minami from 《QH+》 is coming to Takamatsu ☺️
@kitchen_qh
QH+ is an international obanzai restaurant where you can drink natural wine from lunchtime.
A few years ago, I went on an unusual journey of eating and drinking my way around Tokyo under the pretext of staff training. The food, which used lots of vegetables and spices, was incredibly delicious, and above all, I fell in love at first sight with Minami's fun personality.
It all started with me asking, "Please come to Takamatsu and cook for me!"
This is the second time the event is being held.
Last time, we talked about Minami's wonderful planning and efficiency,
And on the morning of the day, he came up with the idea for the dishes in the bathroom, using seasonal ingredients, spices and seasonings he had never seen before...
It was truly amazing to watch them come together one after the other!
And all the dishes are delicious 😋
I still think back fondly on how much fun it was working with him.
This time, Yui-chan, who is in charge of desserts at QH, will also be participating.
There will also be a dessert that can be served as a snack, consisting of laddu (a spicy cookie) topped with a bite of a lactic acid-based sweet.
Stay tuned!
⸻
[About reservations]
Reservations can be made on a first-come, first-served basis via Miyamoto Deli's LINE.
The LINE account is linked to our Instagram profile.
Please provide the following information:
①Name
②Contact information
3) Preferred time slot (if you are dining in, please include your second choice)
④ Number of people (eat-in) or product and quantity (take-out)
⸻
Takeout
Pick-up is available any time between 14:00 and 22:00.
※Reservations are now closed🙇♀️
Eat-in
Three 2-hour sessions / Capacity per session: 6 seats inside + 8 seats on the terrace (14 people in total)
Enjoy it with natural wine or warm sake.
*The terrace seating is specially set up at tables, with eight people seated around one table.
①15:00-17:00
②17:30-19:30
3) 20:00-22:00
⸻
【menu】
◎QH Obanzai Set (take-out available)
3,500 yen (about 15 items)
・Vegetable side dishes
・Snacks and side dishes
・2 small main dishes (meat and fish)
◎ Dessert (take-out available)
+500 yen
・Spicy cookies "Ladu"
・Served with a lactic acid dessert (also goes well with alcohol!)
◎QH's standard snacks are also available in limited quantities
・Medicinal oden set (using spring and summer medicinal herbs)
Examples: winter melon or radish, wood bomb, yam, eggs
・To finish off the meal... Rice porridge or lamb wonton
・Beef jerky
・Sudachi mackerel prosciutto
・Salted red shrimp
・White liver marinated in soy sauce
◎Drinks (Miyamoto Deli)
・Natural wine
・Hot sake etc.
We look forward to your reservations!](https://cdn.r-corona.jp/prd.rb.r-corona.jp/assets/site_files/355yhar1/56046076/19gw_w500h500.jpg)
![[About the collaboration with QH on Wednesday, April 30th]
*Additional note: We are accepting dine-in reservations, but take-out reservations are now closed.
Coming Wednesday, April 30th, from Hiroo, Tokyo
Minami from 《QH+》 is coming to Takamatsu ☺️
@kitchen_qh
QH+ is an international obanzai restaurant where you can drink natural wine from lunchtime.
A few years ago, I went on an unusual journey of eating and drinking my way around Tokyo under the pretext of staff training. The food, which used lots of vegetables and spices, was incredibly delicious, and above all, I fell in love at first sight with Minami's fun personality.
It all started with me asking, "Please come to Takamatsu and cook for me!"
This is the second time the event is being held.
Last time, we talked about Minami's wonderful planning and efficiency,
And on the morning of the day, he came up with the idea for the dishes in the bathroom, using seasonal ingredients, spices and seasonings he had never seen before...
It was truly amazing to watch them come together one after the other!
And all the dishes are delicious 😋
I still think back fondly on how much fun it was working with him.
This time, Yui-chan, who is in charge of desserts at QH, will also be participating.
There will also be a dessert that can be served as a snack, consisting of laddu (a spicy cookie) topped with a bite of a lactic acid-based sweet.
Stay tuned!
⸻
[About reservations]
Reservations can be made on a first-come, first-served basis via Miyamoto Deli's LINE.
The LINE account is linked to our Instagram profile.
Please provide the following information:
①Name
②Contact information
3) Preferred time slot (if you are dining in, please include your second choice)
④ Number of people (eat-in) or product and quantity (take-out)
⸻
Takeout
Pick-up is available any time between 14:00 and 22:00.
※Reservations are now closed🙇♀️
Eat-in
Three 2-hour sessions / Capacity per session: 6 seats inside + 8 seats on the terrace (14 people in total)
Enjoy it with natural wine or warm sake.
*The terrace seating is specially set up at tables, with eight people seated around one table.
①15:00-17:00
②17:30-19:30
3) 20:00-22:00
⸻
【menu】
◎QH Obanzai Set (take-out available)
3,500 yen (about 15 items)
・Vegetable side dishes
・Snacks and side dishes
・2 small main dishes (meat and fish)
◎ Dessert (take-out available)
+500 yen
・Spicy cookies "Ladu"
・Served with a lactic acid dessert (also goes well with alcohol!)
◎QH's standard snacks are also available in limited quantities
・Medicinal oden set (using spring and summer medicinal herbs)
Examples: winter melon or radish, wood bomb, yam, eggs
・To finish off the meal... Rice porridge or lamb wonton
・Beef jerky
・Sudachi mackerel prosciutto
・Salted red shrimp
・White liver marinated in soy sauce
◎Drinks (Miyamoto Deli)
・Natural wine
・Hot sake etc.
We look forward to your reservations!](https://cdn.r-corona.jp/prd.rb.r-corona.jp/assets/site_files/355yhar1/56046077/apwk_w500h500.jpg)
2025/04/22
This is the reservation status for our collaboration event with QH+ on Wednesday, April 30th.
There are only a few seats left, so if you're undecided, please hurry up~☎️
@kitchen_qh
Eat-in
①15:00-17:00 3 seats remaining
②17:30-19:30 2 seats remaining
③20:00-22:00 Fully booked
Takeout Sold out
[About reservations]
Reservations can be made via Miyamoto Deli's LINE or by phone on a first-come, first-served basis.
The LINE account is linked to our Instagram profile.
Please provide the following information:
①Name
②Contact information
③ Preferred time period
④Number of people
⸻
Eat-in
Three 2-hour sessions / Capacity per session: 6 seats inside + 8 seats on the terrace (14 people in total)
Enjoy it with natural wine or warm sake.
*The terrace seating is specially set up at tables, with eight people seated around one table.
①15:00-17:00
②17:30-19:30
3) 20:00-22:00
⸻
【menu】
◎QH Obanzai Set (take-out available)
3,500 yen (about 15 items)
・Vegetable side dishes
・Snacks and side dishes
・2 small main dishes (meat and fish)
◎ Dessert (take-out available)
+500 yen
・Spicy cookies "Ladu"
・Served with a lactic acid dessert (also goes well with alcohol!)
◎QH's standard snacks are also available in limited quantities
・Medicinal oden set (using spring and summer medicinal herbs)
Examples: winter melon or radish, wood bomb, yam, eggs
・To finish off the meal... Rice porridge or lamb wonton
・Beef jerky
・Sudachi mackerel prosciutto
・Salted red shrimp
・White liver marinated in soy sauce
◎Drinks (Miyamoto Deli)
・Natural wine
・Hot sake etc.
We look forward to your reservations!2025/04/15
April 15th (Tue)
Homemade oil sardine and potato salad
Due to the fact that we purchased a mountain of sardines,
I was trying out various things.
This goes well with alcohol.
We have some seats available today.
We'll be expecting you.🐟
Miyamoto Deli
090282987862025/04/10
[About the collaboration with QH on Wednesday, April 30th]
*Additional note: We are accepting dine-in reservations, but take-out reservations are now closed.
Coming Wednesday, April 30th, from Hiroo, Tokyo
Minami from 《QH+》 is coming to Takamatsu ☺️
@kitchen_qh
QH+ is an international obanzai restaurant where you can drink natural wine from lunchtime.
A few years ago, I went on an unusual journey of eating and drinking my way around Tokyo under the pretext of staff training. The food, which used lots of vegetables and spices, was incredibly delicious, and above all, I fell in love at first sight with Minami's fun personality.
It all started with me asking, "Please come to Takamatsu and cook for me!"
This is the second time the event is being held.
Last time, we talked about Minami's wonderful planning and efficiency,
And on the morning of the day, he came up with the idea for the dishes in the bathroom, using seasonal ingredients, spices and seasonings he had never seen before...
It was truly amazing to watch them come together one after the other!
And all the dishes are delicious 😋
I still think back fondly on how much fun it was working with him.
This time, Yui-chan, who is in charge of desserts at QH, will also be participating.
There will also be a dessert that can be served as a snack, consisting of laddu (a spicy cookie) topped with a bite of a lactic acid-based sweet.
Stay tuned!
⸻
[About reservations]
Reservations can be made on a first-come, first-served basis via Miyamoto Deli's LINE.
The LINE account is linked to our Instagram profile.
Please provide the following information:
①Name
②Contact information
3) Preferred time slot (if you are dining in, please include your second choice)
④ Number of people (eat-in) or product and quantity (take-out)
⸻
Takeout
Pick-up is available any time between 14:00 and 22:00.
※Reservations are now closed🙇♀️
Eat-in
Three 2-hour sessions / Capacity per session: 6 seats inside + 8 seats on the terrace (14 people in total)
Enjoy it with natural wine or warm sake.
*The terrace seating is specially set up at tables, with eight people seated around one table.
①15:00-17:00
②17:30-19:30
3) 20:00-22:00
⸻
【menu】
◎QH Obanzai Set (take-out available)
3,500 yen (about 15 items)
・Vegetable side dishes
・Snacks and side dishes
・2 small main dishes (meat and fish)
◎ Dessert (take-out available)
+500 yen
・Spicy cookies "Ladu"
・Served with a lactic acid dessert (also goes well with alcohol!)
◎QH's standard snacks are also available in limited quantities
・Medicinal oden set (using spring and summer medicinal herbs)
Examples: winter melon or radish, wood bomb, yam, eggs
・To finish off the meal... Rice porridge or lamb wonton
・Beef jerky
・Sudachi mackerel prosciutto
・Salted red shrimp
・White liver marinated in soy sauce
◎Drinks (Miyamoto Deli)
・Natural wine
・Hot sake etc.
We look forward to your reservations!2025/04/03
We are scheduled to open in April and May.
There is Golden Week and events,
There are many days when our business hours are irregular, so please check before visiting us🙇♀️
◎Collaboration business on Wednesday, April 30th🔥QH will be coming from Tokyo for the first time in two years.Please look at the third photo.It's delicious.We will inform you of the details at a later date.
@kitchen_qh
◎On Tuesday, May 6th, I will be helping out Sake Brewer Senpai at the event "Junmai Tamashii" to be held in Tottori.See you all there!Tickets are also available in our store.Again, more details here.
@junmai_damasii_2025
@izakaya_sakabote
◎We will be open on Monday, April 28th and Monday, May 5th, even though both are Mondays.If your schedule doesn't allow you to come on this day, please come.
Thank you for your continued support this month 🔥
Miyamoto Deli
09028298786☎️
You can also make reservations via LINE or online.(Link on my Instagram profile.)2025/03/28
This is Miyamoto Deli's current takeout menu.
Cherry blossom viewing and picnic season has arrived,
There is a sense of fear in the kitchen.
We look forward to your reservations.☺️
Miyamoto Deli
09028298786
Reservations can also be made via LINE.
→The link is on the Instagram profile picture.2025/03/27
We apologize for the long wait.
We would like to inform you that the details of the cherry blossom viewing bento have been decided.
●Hanami Bento 2025
For a limited time
March 29th (Sat) - April 13th (Sun)
3200 yen
Reservation required by 5pm two days before
*Due to the sudden notice, please contact us by the day before if you wish to attend on March 29th or 30th.
*Dishes and ingredients may change depending on availability.
We also sell regular lunch boxes and side dishes every day, so please feel free to use them.(Reservations are recommended during cherry blossom viewing season)
We look forward to your reservation 🔥
Miyamoto Deli
09028298786
Reservations can also be made via LINE.→The link is on our Instagram profile.
Specials
Homemade smoked duck loin
Sold by weight starting from 550 yen
Our most popular homemade smoked duck loin.Sold in small quantities or by weight.Buying a whole bottle for adults is also very popular.
Popular side dish set of 5
From 1800 yen (tax included)
If you are confused by the menu, click here.A set of our top 5 most popular side dishes.Available for eat-in or take-out.◯ Homemade smoked duck loin ◯ Homemade smoked mackerel ◯ Marinated local octopus and roasted peppers ◯ Gizzard confit ◯ Pork and chicken liver pate
Lunch box with choice of main dish
1100 yen(Tax included)
A side dish box filled with plenty of seasonal organic vegetables.You can choose your main dish from the following:Hot rice is +220 yen.◯Steamed pork with special miso and condiments ◯Homemade smoked mackerel ◯Homemade meatballs ◯Smoked duck loin ◯Pork and chicken liver pate
Atmosphere of the shop
It's a small shop with only a counter.It's a space that we are proud of, and you can sometimes praise it for its coziness and atmosphere.It's perfect for a quick drink while pinching a little.
On the way home from work, I casually stopped by to buy side dishes and lunch boxes, had a drink, and drank a lot.Feel free to help yourself.
Store Information
ミヤモト惣菜店
みやもとそうざいてん
Overview
- Address
- 香川県高松市内町4-14
- Access
- 1 minute walk from Kotoden Kataharacho Station
- Phone number
- 090-2829-8786
- Business hours
- Tuesday~Saturday: 11:00~14:00 (Cooking LO 14:00)
17: 00 ~ 22: 00 (Cooking LO 21: 30 drink LO 21: 30)
Sun: 11:00~15:30 (Food LO 15:00 Drink LO 15:00)
We are open for take-out only during lunch hours.
For eat-in, there is a charge of 1,200 yen per person.(*The charge includes one glass of craft beer, natural wine, or sake.)We are a small shop so we appreciate your understanding.
- Hours to contact restaurant
- Between 10:00 and 21:00
- Regular holiday
- Moon
- Related pages
Details
- Average amount spent
- Lunch: 1001 - 1500 yen Dinner: 5001 - 7000 yen
- Accepted credit cards
- available（VISA, Master, Amex, DINERS, JCB, CUP）
- Electronic money
- available（Suica, iD, QUICPay, ApplePay）
- QR Code Settlement
- COIN+, PayPay, Rakuten Pay, d Payment, LINE Pay, Alipay, WeChat Pay
- Comments concerning price
- There is a charge fee of 1200 yen per person.
Measures against infectious diseases
- Initiative for customers
[When entering the store]
Refuse entry at busy times[Accounting process]
Enable to make payment in a non-contact manner
- Safety and health management for employees
- Wearing masksFrequent handwashing
- Sanitary management of the store
- Install equipment for ventilation and air infiltrationDisinfect locations frequented by large numbers of peopleDisinfect equipment/desk accessories
Cigarette
- Smoking/non-smoking
All seats are non-smoking
- Smoking Room
- Free
Seating Information
- Total number of seats
- 9 seats (5 seats at the counter, 4 seats on the terrace)
- Private rooms
- None
- Tatami mat rooms
- None
- Low tables with holes in the floor for legroom
- None
- Counter seat
- There
- Sofa seat
- None
- Terrace seat
- There
- Chartering
- Unavailable
- Great nighttime view seat
- None
Equipment
- Wi-Fi
- None
- Accessible
- None
- Parking
- None
- Karaoke facility
- None
- Band performance
- No
- TV / Projector
- None
- English menu
- None
Other
- All You Can Drink
- None
- All You Can Eat
- None
- Alcoholic beverages
- Enriching sake、Wine fulfillment
- Bringing children
- No children with children（Takeout is OK with children.）
- Special occasion / Surprise option
- No
- Live performance
- None
- Pets allowed in
- No